Acerola Extract is a natural product obtained from the fruit of the Acerola cherry (Malpighia emarginata), a tropical plant known for its exceptionally high vitamin C content. Acerola is often referred to as a “superfruit” due to its dense nutrient profile, making it a popular ingredient in health supplements, skincare products, and functional foods.
Key Features:
- Rich in Vitamin C: Acerola is one of the richest natural sources of vitamin C, offering powerful immune-boosting and antioxidant properties.
- High in Antioxidants: Contains bioflavonoids, carotenoids, and polyphenols that protect against oxidative stress and support skin health.
- Essential Nutrients: Provides a range of vitamins (A, B1, B2, B3) and minerals (calcium, iron, magnesium).
- Natural Energy Support: Its nutrient profile helps combat fatigue and support vitality.
Common Uses:
- Dietary Supplements: Often included in vitamin C tablets and immunity-boosting blends.
- Skincare Products: Used for its ability to brighten skin and promote collagen production.
- Functional Foods and Drinks: Added to smoothies, juices, and snacks for nutritional enhancement.
Acerola extract is appreciated for its bioavailability, meaning the body can readily absorb and utilize its nutrients. It is generally safe but should be consumed in moderation to avoid excess vitamin C intake.
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